Starters
1. Shrimp Salad Rolls / Goi Cuon Tom (four halves) $8.50
Shrimp, rice noodle, bean sprouts, & mint wrapped
in rice paper, served with sweet plum sauce.
2. Vegetarian Salad Rolls / Goi Cuon Tofu (four halves) $8.50
Lightly fried tofu, rice noodle, bean sprouts, & mint
wrapped in rice paper, served with sweet plum sauce.
2A. Bo Bia Salad Rolls / Goi Cuon Bo Bia (four halves) $8.50
Jicama, king oyster mushroom, carrots, and ham
3. Vietnamese Egg Rolls / Cha Gio (four rolls) $8.50
Pork, bean thread noodle, & shredded carrot, crispy rolls, served with
Vietnamese lime dipping sauce
3A. Vietnamese Fried Tofu Egg Rolls / Cha Gio Chay (four rolls) $8.50
Thinly sliced fried tofu, vermicelli noodle, shredded carrot, crispy rolls, served
with a Vietnamese Vegetarian dipping sauce. Contains Egg
4. Fried Tofu / Tofu Chien $8.50
Seasoned soft tofu lightly fried served with a Vietnamese soy dipping sauce.
4. Fried Tofu / Tofu Chien $8.50
Seasoned soft tofu lightly fried served with a Vietnamese soy dipping sauce.
39. Vietnamese Fried Wonton $8.50
Pork and Shrimp dumplings wrapped in wonton skin then fried to a crisp
39A. Potstickers $8.50
Chicken and veggie potsticker dumplings fried to a crisp
40. Garlic Chicken Wings $8.50
Fried chicken wings marinated in garlic and lemongrass. Coated in Vietnamese
fish sauce
41. Crispy Fried Coconut Shimp / Tom Chien $8.50
Shrimp covered in shredded coconut fried to perfection. Served with sweet
chili sauce
41A. Sweet Rice with Grilled Banana / Chuoi Nuong $8.50
41B. Monkey Bridge Plate $8.50
Crispy fried Japanese yam, taro, and pumpkin
Vietnamese Baguettes (Banh Mi)
All sandwiches served with a cup of chicken rice soup or vegan veggie soup